We headed out after breakfast to visit two properties before making our way home. The first stop was a National Trust property, Eyam Hall which is an unspoilt example of a gritstone Jacobean manor house. It was completed in 1672 by William Wright as a wedding gift for his second son, Thomas Wright. The hall has been in the Wright family for 9 generations with the last Wright moving out in 2013. The hall, still owned by the Wright family, is leased to the National Trust. The contents of the hall contain all the family history from family trees, portraits to house hold items. The interior has been adapted and evolved over the years to the needs of the family.
The picture on the left is one of the tapestries that hang on the wall in the tapestry room on the upper floor. The gardens though somewhat small for the era was lovely with vegetable patches and had a beautiful wildflower section in the middle.
Eyam, as a village, is noted for its outbreak of bubonic plague in 1665 when plagued-infected fleas were released into the village from a shipment of damp cloth that was received by the village tailor from a supplier in London. The villagers decided to isolate themselves, quarantining the village, and as such prevented the spread of the disease. The plague ran its course over 14 months killing 260 of 350 villagers. We did a short walk around the village, but did not do any of the walks that are available as time was short.
Our next stop was Haddon Hall whose origins date back to the 11th
The hall underwent major construction between the 15th & 17th centuries and in the 20th century John Manners the 9th Duke of Rutland made it a life's work of restoring the hall. The chapel which is in the oldest part of the hall is in very good condition considering the age of it. The paintings on the walls are still visible and depict life back in the day.
The Long Gallery as pictured on the left is from the 16th century. We spent a good hour exploring the house and then moving into the gardens. These were beautiful, terraced and walled in style. The scent of the roses was wonderful as we wandered around exploring and taking pictures. To see more pictures check out my Facebook wall or Fred's Flickr site www.flickr.com/photos/fredparkins.
Exploration done we headed off for home stopping first for lunch at the Devonshire Arms pub in the small village of Pilsley, just outside the Chatsworth farm shop. At the farm shop we bought some lovely oaked smoked bacon and several types of sausages. We would have loved to buy more, but as we did not have a cooler we were unsure of how things would keep as it was a 3 hour drive home (we were taking the back roads). Fred was also disappointed that he did not wait to purchase his beer at the farm shop as he could have gotten 6 for the price of 5. Such is life.
The last picture to the right is of lambs crossing the road on the Chatsworth estate as we headed through the estate to the farm shop.
We took the slower route home and enjoyed the beautiful country side.
Before I sign off this blog I would like to share a small anecdote
from Chatsworth. One of the beers Fred purchased was called the Gardener's Tap. The name for the ale was derived from the following story. When James Paine built the stables in the 1760s a brewery was added. Beer was brewed for the main house and the staff and was part of their wages until 1931. Rather then carry heavy barrels to the house cellar, a lead pipe was sunk from the brew house through the garden to the cellar. In the 1950s it was decided to uproot the lead pipe for its salvage value. When tracing it through the first Duke's greenhouse, it was found that the gardener's had tapped into it. Someone discovered that that the brewers tipped the wink to the gardeners when the ale was flowing down so they could 'borrow' the odd pint or two.
We hope you have enjoyed this segment of our travels.
Cheers,
Sandy & Fred