Bonjour mes amies,
We decided to have breakfast in the hotel this morning so that I can get a decent cup of tea and have the convenience of not having to put coats on. The weather was once again sadly wet and windy, but we didn't let that stop us from getting out though, although we did have to modify our plans somewhat. Once again we purchased tickets from the concierge for the Louvre and he suggested we visit later in the afternoon as the museum was open until 10:00 p.m. and will be less crowded.
We headed off by Metro to Sacre Coeur. The basilica was built at the summit of the butte Montmartre, the highest point in the city. It is a double monument, political and cultural, both a national penance for the supposed excesses for the Second Empire and of the socialist Paris Commune 1871 crowning its most rebellious neighbourhood, and the embodiment of conservative moral order. The basilica was designed by Paul Abadie with construction beginning in 1875 and ending in 1914 with it being consecrated at the end of World War I in 1919. We were somewhat disappointed in the basilica itself and also that the taking of pictures was not permitted, though I will admit to sneaking photos. Sacre Coeur just did not seem to have the presence that Notre Dame has, which we visited last September with Jonathan and Amy. Notre Dame also permitted the taking of pictures, just no flash.

Well the heavens opened so we decided to head to the Louvre Museum or just the Louvre and spent the afternoon rather than the evening as suggested by the concierge. Once again getting tickets at the hotel was well worth the extra 2 euros as the line ups for tickets was crazy, which I am sure was due to the rainy weather as well as the normal influx of tourists. We got in with about a 15 minute wait in line which was for a security check of bags. Considering how busy the lobby was, once inside and exploring the various rooms of the Louvre it was relaxing and not that crowded with the exception of a few areas.
The museum is housed in the Louvre Palace which began life as a fortress in the 12th century under Philip II. Remnants of the fortress can be seen in the basement of the museum. The Louvre went through many alterations during the middle ages with Charles V converting it to a residence in the 14th century. It remained a royal residence until Louis XIV moved to Versailles. The Louvre did not become a public museum until after the French Revolution and officially opened on August 10, 1793. It is one of the largest museums in the world. To start, we explored the Richelieu wing were we concentrated on Mesopotamia and Ancient Iran. It was very easy to get lost or turned around as the museum is huge, and we do get turned around. We came across many ornate rooms as well as museum pieces. Off course we visited and saw the Mona Lisa. Fred does manage to elbow his way in to get a decent shot of it. All of mine were blurred as I got pushed around and had people jumping in front of the camera I moved before I got pissed off and started pushing back. You would think that given the popularity of Mona Lisa the museum would have some kind of structure in place so all could get to see her. Here again we see orientals posing with the hand gesture. After about 3 1/2 hours in the museum the weather had cleared so we head out to get pictures outside the Louvre.

We headed back to the hotel stopping to purchase more wine, some to take back with us and a bottle for our room while we downloaded pictures and started packing for our return to the UK.
We had already chosen a place for supper. It was across the street from last night's Bistro. It was an Italian restaurant called Del Papa that looked very busy so we decided it was worth a try. We arrived and were lucky to get seated as we did not have reservations. We were seated near the door and a man said to us "this is where they seat Americans and other tourists". I quickly told him I am Canadian and as we had no reservations we were happy to be seated. It turns out he was from Virginia and was in Paris on business which was now finished and he now had the the rest of the week to explore Paris. We split an appetizer of grilled calamari on rocket and it was delicious. I had a ham pizza which was huge and Fred also had a pizza with mushrooms, ham and an egg. The meal was accompanied with a bottle of Beaujolais. Our waiter was quite comical and gave me the menu showing me the weight watcher desserts as I had left the crusts of my pizza as I was struggling to get through it. No dessert but I have a cappuccino and it came with chocolate and coco coated almonds. As I did not use the sugar the waiter brought us more almonds telling me I was allowed a treat. We really enjoyed our meal and were not rushed at all. This was a place I would definitely recommend or return to.
Back at the hotel we were able to arrange a late checkout of 1:30 p.m. for tomorrow and hopefully the weather improves and we will get a bit more exploring before catching the train to London.
Au revoir,
Sandy & Fred