Today we headed off to the Teguise Market. The trip started off with a glitch as the bus ends up being a hour late. There was an older English couple from Southport on the tour from our hotel as well and they were really upset. They complained to everyone who was waiting for the tour. As it turned out the bus that was supposed to get us had mechanical problems and the replacement bus had to come from the far side of the island. The poor tour operator was practically jumped on by the couple. She apologized I don't know how many times to the couple as well as the group as a whole. As I am fond of saying shit happens we were still getting to go to Teguise and having the full allotted time of 3 hours in Teguise.
Teguise was founded in 1414 and was the capitol of Lanzarote until 1852 when the capital was moved to Arrecife. The market is the islands oldest and largest weekly market held every Sunday with over three hundred stalls. You can purchase farm produce, local delicacies, arts and crafts, leather, silver, African artifacts and lace goods, jewelry and aloe vera products. It is a absolute mad house with people haggling over the price for goods. The old windmill pictured on the right is at the entrance of the town heading into the market area.
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As we wander along investigating small road ways away from the market we came across a lovely garden. The flower and cactus are all planted in a gritty black sand. It was quite beautiful as well as peaceful away from the hustle and bustle of the market.
Across the street from the garden we are able to enter The Covenant of Santo Domingo that was founded in 1698. It is now an art gallery and was open. It was a nice respite from the sun as it was quite hot.
It is now time for lunch. A it was quite busy we tried a number of places before Fred finds a quaint little bodega. They did not have a menu you just go up and see what they have and then let the waiter know. We saw a lovely plate of Spanish type hams with olives and bread. So we decided that is just perfect with a nice glass of red wine. Well our waiter turns out not to be the brightest spark in the bodega. We ask for red wine and he brings white. We ordered what we thought was the meat platter with olives however something was lost in translation. We got meat, beef cubes in an olive marinade, pork with a red pepper sauce and tuna salad. The bread was to die for and the meat platter we got was very tasty. So we laugh, enjoy it and have more wine to make it all part of the experience.
As a final note I would like to tell you a bit about the area. It was in this area that Cesar Manrique was born (a noted local artist). I will tell you more about Cesar in my next blog and why he is so important to the island. The main industry in Teguise is farming and tourism. Last but not least the final picture is that of the fort, Castillo de Santa Barbara, that was built after 1336 to warn of pirate attacks. It now is a museum.
Unfortunately, we did not get to explore it as time did not allow.
Fred will shortly have more pictures posted on Flickr for your viewing pleasure.
Adios amigos,
Sandy & Fred